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One Time Cleaning Service
One Time Cleaning
One Time Cleaning Service
Express Cleaning
One Time Cleaning Service
Monthly Plans
One Time Cleaning Service
Full Annual Service
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Full Annual Service

The most comprehensive plan to keep all areas of your restaurant spotless throughout the year, with maximum coverage and continuous service.

Two Detailed Cleanings Per Week:

Includes a deep cleaning of all areas of the restaurant, from refrigerators and cold storage to walls and shelves.

Free Express or Emergency Cleaning:

One free emergency or express cleaning per month, ensuring that your restaurant is always ready for any situation. The express cleaning option renews monthly.

What's included?

Comprehensive Kitchen Cleaning

We take care of every detail in your kitchen, from cleaning equipment like fryers, grills, and stoves to disinfecting surfaces and floors. We guarantee that every corner will be spotless.

Comprehensive Cleaning of Dining Areas

We ensure that the customer service area shines. We clean tables, chairs, shelves, and floors, leaving the space ready to welcome your customers with the best impression.

Comprehensive Bathroom Cleaning

We handle the cleaning and disinfecting of bathrooms, including mirrors, toilets, sinks, and floors, ensuring a fresh and healthy environment.

Amount

$2720 / monthly

$2720 / monthly

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Covered Areas

Kitchen: Cleaning and disinfecting of equipment (fryers, grills, stoves, refrigerators), work surfaces, shelves, and floors.

Dining Room: Cleaning of tables, chairs, shelves, and floors.

Bathrooms: Cleaning and disinfecting of toilets, sinks, mirrors, and floors

Scope

Cleaning and disinfecting of removable components.

Application of degreasers and detergents.

Use of advanced techniques, including pressure cleaning.

Drying, polishing, and reassembly of equipment.

Materials

Degreasers and detergents.

Microfiber cloths.

Sponges and brushes.

Pressure cleaning equipment.

Grease-removing acids.

Duration

3 to 6 hours

* Depending on the size of the areas.

Frequency

Two cleanings per week for 12 months.

Requirements

Access to all areas to be cleaned. Supply of running water and electricity

Requirements

Access to all areas to be cleaned. Supply of running water and electricity

Materials

Degreasers and detergents.

Microfiber cloths.

Sponges and brushes.

Pressure cleaning equipment.

Grease-removing acids.

Other cleaning options

Client Responsibilities

Provide access to the designated area at the agreed-upon time. Remove or protect personal items and fragile articles that are not part of the cleaning service. Inform us of any area or equipment that requires special attention or should not be handled.

Read our terms and conditions of service.

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Benefits

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Impeccable and safe spaces for staff and customers.
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Compliance with health regulations.
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Improved business image and customer satisfaction.
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Time savings.